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国贸79澳洲和牛套餐 Grill 79 Launches Australian Wagyu Beef Tasting Menu
2018-11-01发布人:Aicha来源:我爱CBD网

和牛肉比起普通牛肉,有肉汁充足,大理石花纹明显,肌肉脂肪中饱和脂肪酸含量低的特点,享有牛肉界“奢侈品”的称号。十一月,北京国贸大酒店国贸79餐厅推出和牛套餐,从头至尾,由里到外畅享和牛美味,呈上舌尖上的“奢享大典”。


和牛

和牛套餐包含5道式菜品,以和牛不同部位为原材料,餐厅厨师在烹调过程中注入奇思妙想,使用不同的处理方式,展现和牛肉的多样魅力。

由牛肉塔塔、牛骨髓、牛肉清汤以及和牛舌组成餐前小吃,开启这个和牛盛宴;自制风干和牛火腿搭配腌制鲜桃以及凝乳奶酪和风干圣女果,清爽开胃;主菜为干式熟成和牛,采用干式熟成方法,牛肉自然分解产生酵素,酿出香味,让肌肉纤维松散、结缔组织软化,而鲜美的肉汁被表壳锁在其中,反过来渗透入纤维组织,更完美呈现和牛肉的美味;最后自制和牛脂饼干作为小甜点,为和牛套餐收尾。


Grill 79 Private Room国贸79包间

本次推出的和牛套餐,原材料来自澳洲三大牧场:

Rangers Valley

Rangers Valley是澳大利亚首屈一指的长期牛肉育肥企业之一,拥有先进的设备与技术,曾两次获得“年度最佳育肥场”荣誉称号。从饲养到加工,Rangers Valley拥有经过认证的育肥体系,对牛的生长环境与饲料严格把关,确保出品高品质、自然风味的牛肉。

John Dee

John Dee采用含有50%的和牛血统F1,其珍贵程度可见一斑。肉质柔韧肥嫩,所有的和牛都是在澳洲国家认证的饲养场Yarranbrook以高品质谷物喂养至少400天,简单的烹制足以呈现最佳风味。牛肉级别分为M2+至M9+,为食客带来尊贵享受。

Mayura

位于该州东南部的米利森特(Millicent)区的莫玉拉(Mayura)养牛场使用附近工厂的巧克力碎屑喂养和牛。通过均衡的饮食搭配,在饲料中加入巧克力,使牛肉变得鲜甜,还有一丝坚果的口味,让您回味无穷。牛排的级别为9+。

Grill 79 Entrance国贸79入口处 Medium


Grill 79 Main Dining 

关于北京国贸大酒店

北京国贸大酒店高达330米,傲然耸立于北京中央商务区的核心地带,坐落于国际贸易中心之上。从此居高俯瞰,京城的绚烂风姿和紫禁城迷人的琉璃屋脊尽收眼底。酒店共有278间客房和套房。

总部设在香港的香格里拉酒店集团是全球知名酒店业主及管理公司,目前经营着超过100家酒店,客房量已逾41,000间。香格里拉是五星级的豪华酒店品牌,提供高品质的设施和服务。目前,香格里拉品牌的酒店分布在澳大利亚、加拿大、中国大陆、香港、台湾、斐济、法国、印度、印度尼西亚、日本、马来西亚、马尔代夫、毛里求斯、蒙古共和国、缅甸、菲律宾、卡塔尔、新加坡、斯里兰卡、阿曼、泰国、土耳其、阿联酋和英国。此外,集团还有众多新的酒店项目正在筹措中,主要分布在澳大利亚、中国大陆、柬埔寨、印度尼西亚、马来西亚和沙特阿拉伯。如需进一步信息,请登陆香格里拉集团网站www.shangri-la.com


With its delicate marbling and melt-in-the-mouth texture, wagyu beef is one of the world’s most luxurious ingredients. This November, Grill 79 at China World Summit Wing, Beijing introduces "Wagyu Beef" a limited edition tasting menu, featuring nose-to-tail cuts of beef from exclusive producers in Australia.

The tasting menu includes five courses featuring different cuts of wagyu beef, each prepared by the chef to bring out its natural character.

The menu opens with a selection of appetisers including beef tartare, bone marrow, beef consommé, and beef tongue. The next course is a refreshing combination of homemade beef jerky and beef ham served with pickled peaches and fresh cheese. The main event is dry-aged wagyu beef. Dry ageing enhances the natural flavour of the meat, softening the fibres of the meat and leaving it incredibly tender. Finally, the menu ends with a creative homemade biscuit made with beef fat.

 

The wagyu beef, is sourced from three of Australia’s leading producers are:

Rangers Valley

Rangers Valleys is one of Australia’s longest running and most respected premium marbled beef producers, having won numerous awards over the years. Rangers Valley uses a certified fattening system that controls the growth environment and feed of the cattle, ensuring high quality, naturally flavoured beef.

John Dee

The oldest, a single-family owned meat processor in Australia, John Dee cattle are raised on a high-high-quality grain diet for 400 days at the company’s Yarranbrook feedlot. The beef is divided into grades from M2+ to M9+.

Mayura

Located in the town of Millicent on the Limestone Coast of southern Australia, Mayura adds chocolate crumbs from a nearby producer to their feed, giving the meat an enticingly sweet and slightly nutty flavour.

 

About China World Summit Wing, Beijing

With unrivalled views over the city centre, China World Summit Wing, Beijing occupies the upper floors of the China World Tower, which soars 81 floors over the China World Trade Center complex in the heart of Beijing’s central business district.  The hotel comprises 278 guest rooms and suites, and some of the city’s award-winning dining and entertainment destinations, with four designer restaurants, two bars and a lounge, and three exclusive venues devoted to private dining.  The hotel also houses Shangri-La’s signature spa brand and retreat, CHI, The Spa, on level 77.

Hong Kong-based Shangri-La Hotels and Resorts currently operates over 100 hotels with a room inventory of over 41,000.  Shangri-La hotels are five-star deluxe properties featuring extensive luxury facilities and services.  Shangri-La hotels are located in Australia, Canada, mainland China, Fiji, France, Hong Kong, India, Indonesia, Japan, Malaysia, Maldives, Mauritius, Mongolia, Myanmar, Philippines, Qatar, Singapore, Sri Lanka, Sultanate of Oman, Taiwan, Thailand, Turkey, the United Arab Emirates and the United Kingdom.  The group has a substantial development pipeline with upcoming projects in Australia, mainland China, Cambodia, Indonesia, Malaysia and Saudi Arabia.  For more information, please visit www.shangri-la.com.




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